Outside Skirt Steak | MAX Pork or any occasion that calls

or any occasion that calls for a savory and delicious meal

Thanks to the natural marbling of Wagyu

Exceptional 8–12 marbling score for melt-in-your-mouth tenderness

this cut comes from the front shoulder of the hog

Outside Skirt Steak | MAX Pork or any occasion that callsCut from the beef plate primal, our Outside Skirt Steak is a long, tender cut of beef known for its robust flavors. Similar to its Inside skirt counterpart, this cut is great for marinating and is versatile for various cuisines. Outside Skirt Steak is best prepared in a stir fry, over a hot grill, or pan seared. Labeled as Marble Max, this cut is the best of the best and ranks as A5 on the Japanese grading scale for its superior marbling. All Marble