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4 3/8" clearance
Timer automatically resets to zero if door is open during heating
Interior Mounted Thermometer
temperature control valve and safety pilot valve fully within section body and are accessible through a covered and ventilated compartment in front
Rational CombiMaster B219106.12.202 201E 20 Pan Half Size Electric Combi Oven - 1Ph, 208V food-preparation-equipment-1 4 3/8" clearanceElectrically heated device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and regulation.
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