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Easy to prepare and versatile
and fenugreek
Simply heat and serve with steamed rice or warm bread
and mildly spicy notes
Mutton saagwala (400g) non-vegetarian Easy to prepare and versatileTender lamb pieces simmered in a velvety spinach sauce infused with aromatic spices, cream, and traditional Indian seasonings. This classic North Indian curry delivers authentic flavour with a smooth, luxurious texture. Each 400g portion serves as a versatile centrepiecepair with basmati rice, naan, or roti for a complete meal. The balanced blend of spinach's earthiness with warming spices creates a sophisticated dish that's both comforting and
US$ 37.00
US$ 10.00
US$ 15.99