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Perfect for mindful snacking or enhancing your recipes with authentic fig flavor
Pot & Still South-Australian Fig Gin is crafted by gently poaching figs to capture their sweet aroma
we then leave the maceration for a month while giving it a gentle stir at regular intervals until the aroma becomes unbearably enticing
then slowly ferment the mixture over many weeks to extract those deep funky cherry flavours
White Possum Dark Cacao Liqueur 26% 500ML Perfect for mindful snacking or26% ABV 500mL This Dark Cacao Liqueur is a bittersweet concoction of organic fermented cacao, a selection of earthy roots and a good measure of tangy yet floral lilly pillies. Made right here in our distillery, we designed Dark Cacao to be sipped neat as a digestif, ideally next to a roaring fireplace and accompanied by a couple of squares of dark couverture chocolate. To make it, we source and macerate cacao grown by one of our geographical
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