2023 Jolie-Laide Glou d'Etat for topping ice cream sundaes

for topping ice cream sundaes

native yeast

the volcanic soils of the site were unaffected by the Last Glacial Maximum 13

aged entirely in lodge canteiro for more than ten years) is sweet

2023 Jolie-Laide Glou d'Etat for topping ice cream sundaesA new red blend for Jolie Laide coming from a unique spread of vineyards and varieties dotted around California 38% Valdiguie, 33% Mourvedre, 17% Grenache, 12% other (Cab Franc, Syrah, Carignan, Petite Verdot). Glou d Etat is a light red wine made in a fun and irreverent style, inspired by many of their favorite European wines. The wine is made with carbonic maceration, before being foot crushed and left to complete fermentation with whole clusters,