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where compact marl and limestone soils tend to produce Barolo with breadth and structure
relying on native yeasts and cool fermentations
We are huge fans of Giulia’s wines and believe that she is going to be a very important figure in Barolo’s rising generation
Domaine Philippe Jouan is a small
2023 Buisson-Charles, Meursault, 1er Cru Les Charmes ["friday-tasting-2026-01-16"] where compact marl and limestoneDomaine Buisson Charles is a multi generational estate in Meursault that has maintained a consistent focus on traditional viticulture for over three generations. This wine is made from Chardonnay sourced from a small parcel in the Les Charmes du Dessus sub climat, where stony, clay limestone soils provide a specific structural profile. In the glass, it displays a broad, textured palate featuring clear notes of pear, citrus zest, and a subtle mineral
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