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silty tannins and a bright
chalky limestone soils that are typically well-drained
even fruit across the Côte de Beaune
adhering to a minimalist approach that favors whole-cluster fermentation in concrete tanks and extended aging in neutral foudres
2024 Michel Gahier, Arbois, Les Grands Vergers Trousseau Subregion_Terre Siciliane silty tannins and a brightMichel Gahier manages his estate in Montigny les Arsures with certified organic viticulture and a non interventionist cellar approach, working in the traditional lineage of his neighbor Jacques Puffeney. The Les Grands Vergers bottling is sourced from eighty year old Trousseau vines rooted in grey marl, a soil composition that provides a dense structural framework and high mineral persistence. Gahier employs traditional destemming and neutral oak