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“From unraveling the history of the apple to exploring the intricacies of flavor
and a personal recipe
His access to healthcare and education are restricted
among them the homes of Aerin Lauder
Sweet Land of Liberty Foreword by Marcia Lucas “From unraveling the history ofA delicious and delightful narrative history of pie in America, from the colonial era through the civil rights movement and beyond. With corresponding recipes for each chapter and sidebars of quirky facts throughout, this bookwinner of the International Association of Culinary Professionals (IACP) Award for Best Literary or Historical Food Writingis an entertaining, informative, and utterly charming food history for bakers, dessert lovers, and history
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