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Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
Blade Length：about 180mm
The core material is made of high-quality blade steel called "SHIROGAMI steel
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The iron-steel composite blade can be easily sharpened
"HONMAMON" Gyuto Knife (Japanese Chef's Knife), Aogami Steel No.2, 240mm Diamond Sharpener Blade Length：about 180mm"HONMAMON" Gyuto Knife (Japanese Chef's Knife), Aogami Steel No. 2, 240mm Made in Japan! Edge of Blade: That famous Aogami Steel No. 2! Hardness: around HRC61 + 1. Very Sharp and Cut Well! (It gathers rust, and you need care. But its sharpness is Splendid!) Double Bevel: Available for both Right Hander and Left Hander Edge Sandwiched by Soft Stainless Steel Aogami Steel easily gets rust and requires good maintenance. Gyuto is Chef's knife. From your
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